Easy recipe to make rice
Rice is the second highest production cereal in the world, surpassed only by wheat. Its culinary use is widespread in kitchens around the world, from Asia to America.
List of ingredients:
- 1 cup of rice
- 5 cups of water
- 1 pinch of salt
- 1 tablespoon oil (optional)
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Recipe – Step by step
- Step 1
Put the rice on a strainer and wash with plenty of water until the liquid runs clear. Let it drain for a few minutes.
- Step 2
Place the rice with all the water, oil and a pinch of salt in a deep pot. Bring to a boil, without covering the pot; cook over high heat for at least 30 minutes.
- Step 3
When the rice begins to dry out, lower the cooking temperature to a minimum and cook covered for another fifteen minutes.
- Step 4
Uncover and stir with a spoon, taste and add salt if necessary. If you wish, you can flavor with any herb of your choice; You can use coriander, parsley, or basil. Just add well chopped afterwards, once you have turned off the stove. Let stand covered for about ten more minutes.
- Step 5
Serve hot.
Advice:
In some cases, it is important to remove the foam from the rice to prevent an unsightly looking film from forming on the surface of the food. With a spoon, preferably a long handle, remove the foam very carefully. You can repeat this operation as many times as you consider necessary. you can use papa john’s calorie calculator to determine calories in 1Kg rice.
Occasionally, in this variety of rice it is possible to find remnants of husk. If you have the rice in a transparent bag, inspect the product very well. If you notice traces of scale, spread it on a clean surface and proceed to remove any impurities.