If you are willing to buy a small electric smoker for your BBQ and smoking needs but unsure about it, don’t think much about it and buy a suitable one. Some charcoal smoker fans argue about the inferiority of electric smokers but don’t listen to them. If you have a small electric smoker, you won’t face any issue regarding the smoke ring while you can enjoy an authentic BBQ taste. There are many great reasons for buying a small electric smoker. It is even better if you are new to smoking.
Here are some reasons put forth by us to verify the fact that a small electric smoker is a great choice.
1. Perfect for Beginners
Ease of use is always an important factor especially when you are buying it for the first time. Naturally, most of us just give up if a task at hand is difficult which is why small electric smokers are made easy to use. If you can use an electric oven, you can easily operate a small electric smoker. It is the main reason why they are effectively called the best smokers for beginners. You just need to set the right temperature and time and let the smoker do its job. Just learn some basic smoking techniques before having a go at it and you will be fine.
2. Price Aspect
Small electric smokers are normally cheaper than other type of smokers. Not only their initial price tag is low but also they provide a great value for money. Even in less price, they generally offer 4 food racks in which you can smoke 6 chickens or 8 ribs at the same time. You will be surprised once you experience how much food they can pump out. The grills on contrast to small electric smokers have 3 times more price than them. You can roughly save about $500, imagine what you could do with that money and there is no compromise on the authentic smoky flavor as well.
3. Easy Operation
Grills and pellet smokers have the disadvantage that you need to light charcoal, control airflow, and understand the nuances of temperature spikes. Fortunately, you don’t have to face all these issues with small electric smokers as it will take care of those things for you. With them, you have plenty of time to focus on rubs, brines, sauces and sides. To operate an electric smoker, you just need to fill the water tray, throw in your chips, plug in the unit, adjust the temperature controls and time, and add the food. You can also take the flavor of your added food to next level by introducing some wood pellets.
4. Areas with Fire Ban
Imagine you are sitting with your friends on a deck and enjoying drinks on a summer evening. You all want to have some saucy ribs so you decide to cook some. You came to know that a fire ban is imposed in your state so you can start a fire like you need to in case of a charcoal burner. Laws can change from state to state and from country to country but there is no law preventing the use of electric smokers in the world. Put aside the fir ban for a minute, even if you are living in an apartment, you probably won’t have any permission to use a charcoal burner. In all the cases, a small electric smoker is most suitable and viable option for you.
5. Cold Smoking Option
Small electric smokers offer great versatility when you smoke different kind of foods. Even if you want to go for cold smoking, you can count on it. You can easily cold smoke cheese or any other thing on a small electric smoker. It is entirely possible to prepare dried meats, meat logs, and leaves. You can even go for fish, sausage, and desserts in an electric smoker. Other type of smokers can also be modified to use them for cold smoking but it requires a fair bit of DIY and dedication. You can also purchase cold smoking attachments for a regular smoker which will serve you well
