Everyone loves to dine in a spectacular restaurant and devour their favorite food and enjoy the ambiance. However, the one thing that people do not think to compromise is cleanliness. More than 90% of people only go to the same restaurant again if all the cleaning standards are implemented.
If you have recently opened a restaurant and have a limited budget but want to attract people, you need to employ companies that offer expert restaurant cleaning services Jacksonville. The cleaning company sends a team that effectively cleans everything from furniture, bathroom, floors, and kitchen daily.
The Important Steps to Take to Ensure Proper Restaurant Cleaning
The seven tools and methods that ensure a clean and organized restaurant are
- The synthetic broom that sweeps everything from large debris to fine dust. Apart from the broom, a modern pan is used to collect all the trash and then empty it one dustbin or trash can
- Mop bucket is another crucial cleaning equipment that ensures spick and span floors of the restaurant. The innovative mop bucket keeps the clean and dirty water separate. The dust and dirt is not spread on the floor like before when ordinary mop was used for cleaning
- A Scrub brush is another vital tool that rips the dirt, grease, or debris stuck on the floor. A cleaning solution is applied first, and then the scrub brush is pushed across the floor to ensure that all the dirt and debris is removed. The scrub brush works on all surfaces, such as on baseboards, under the counters, and on rough floors.
- Mopping is necessary to function that removes the dirt and debris that is stuck on the floor and can cause slips and injury.
- Floor squeegee helps clear the excess water off the floor and into the drain and prevents a wet floor that can cause fall and injury. With the use of water, the squeegee can be used to drain the water, dirt, and debris in an effective manner
- Grease removal mophead is a valuable cleaning tool as in most kitchens of restaurants; the oil seems to fall and get stuck on the floor. Only a suitable chemical solution and correct mop can efficiently remove the grease. Using a custom grease mophead allows removal of grease twice as much as compared to a regular mop
- A dry microfiber pad is attached to a dry mop and used in swivel motion to dry any wet spot on the restaurant floor effectively. A dry mop quickly dries any spills or fluid drops on the floor and prevent any slips and falls
Conclusion
Due to the Covid-19 pandemic, there is a greater focus on maintaining the cleanliness of restaurants and cafes. One of the newest additions to restaurant cleaning services Jacksonville is the staff wearing PPE (Personal Protective Equipment) at all times during duty hours.
Apart from face masks, there are various types of gloves used by the chefs in the kitchen. Workers are said to wash and sanitize the hands and when wearing gloves. A robust and effective cleaning plan will not maintain the environment of the restaurant but also attract more people to dine in the restaurant.
