As of 2020, Australia is one of the countries with the highest cost of living. So naturally food and groceries make up a large portion of expenses. Apart from that spending for rent and other utilities cost another few dollar. While the control on utilities is difficult, you can definitely use hacks to stop overspending on food. And as food and groceries almost make majority of a monthly expense, it’s wise to learn how to reduce their expenses. To help you out here are few ways you can reduce overspending on food when in Australia.
Set a budget
The first common mistake many make when it comes to spending on food is to avoid setting a budget. Never underestimate how well and efficiently a budget can make your pocket save a few dollars.
You can simply start this by writing the food items including groceries you would essentially need for a week. When you add up the weekly grocery budget, you will know how much exactly you will need to spend on food for a month. And when you go on a weekly shopping try to take your budget and stay on track.
If you feel you need anything more, try to add it to the next week’s budget and at the same time take away things you don’t find useful from the budget. As such having something to cross check while shopping for groceries and food helps a long way in not overspending or purchasing things you don’t really need.
Reduce food wastage
One of the most effective ways to stop overspending on food is to stop wasting food. The more you waste food the more you’ll find the need to buy thereby causing you to overspend on food.
One best example for this is to stop stacking perishables more than you need. Especially with the advancement of technology, there are many facilities to get perishables instantly. If you take fruit delivery Melbourne has many options available. So, order these perishables produce only when you need them. This makes supplies fresh to you and avoids them from spoiling when you stack them up.
Apart from this, try to freeze left overs and use it the other day. Make use of left-over dinners for lunch the next day. You can also make use of leftovers and invent new meals or dishes for lunch the next day.
Most importantly, when you set up a budget for the other week check your pantry and the fridge. If you have stuffs that you need on the list already in the pantry or the fridge, cut them off. This will avoid you from spending or staking up things you don’t need.
Organize meal plans
This is another simple strategy that helps you not to overspend on food. Plan out the meals you’ll need to cook for each day of the week. This will then let you decide what groceries and other items you’ll need for a week.
If this seems a daunting task for you, plan only on the heavy meals you and your family have in a day. Usually, the heavy meal every family prepares is the dinner. So, plan out the dinner for each day of the week and purchase what you need accordingly. This will avoid you from stacking up all the things you see in supermarket to cook dinner for five or seven days of the week.
On the other hand, you can do the same for kid’s lunches for schools or breakfast and so on.