Every restaurant, regardless of size, wants to be modern. The use of professional gas stoves guarantees a modern look of the kitchen and a fast cooking process.
A professional gas stove is essential equipment for any room, from a large restaurant to a school cafeteria or a small family cafe. A cooking stove is the most versatile appliance for the kitchen, as it not only allows you to cook, but also roast, braise and perform other types of heat treatment. Therefore, it is the first purchase you should make when setting up a professional kitchen.
Then the list of kitchen equipment is supplemented by working surfaces, equipment and necessary kitchen utensils (pans, pots, spatulas, etc.). Kitchen equipment in Thailand is recommended to buy in specialized stores.
The number of models of cooking stoves offered by manufacturers is very large. The market offers many options for gas stoves with different combinations of burners and ovens, as well as efficiency and functions. For example, commercial cooking equipment in Thailand can be chosen at Kitchenwaremarket, there are many types of gas stoves available, from portable gas stoves to freestanding and adjustable 2-burner, 3-burner and even 1- and 6-burner stoves.
Traditional stationary stoves for kitchens with large volumes and multiple levels are especially appreciated now. For fast cooking with gas and for large quantities of food (e.g. for fast food restaurants), cooking stoves that can be placed on countertops or special bases are suitable.
Since some models are equipped with an additional oven, manufacturers offer a choice of combined devices.
Professional cooking stoves are used for such places as:
- restaurants;
- canteens;
- snack bars;
- pubs;
- fast food outlets.
Conditions for installing a professional gas stove
Unfortunately, gas stoves are not available everywhere, and this must be considered before purchasing. Since there is a risk of gas leakage or ignition, it is very important to carefully observe safety measures. The room must meet the specifications, such as appropriate dimensions, effective ventilation and even a sufficient distance from the window. If these requirements were not taken into account during the design phase of the kitchen, equipping it with a cooking stove (even if adjustable) can be a problem.
Strengths and weaknesses of gas stoves
One of the advantages of a gas cooking stove is the way it is powered. Gas is much cheaper than electricity and environmentally friendly. Another advantage may be that such a stove does not have to be heated up before starting. As a result, you do not have to wait for it to heat up to the desired temperature, and you can immediately put a pot or pan on the grill.
The main advantages of the Gas stove include:
- The low cost of gas relative to electricity
- Possibility to precisely adjust the size of the flame and the cooking or stewing temperature
- Better taste of cooked food
- Easy to use thanks to the instant response to the size of the flame, which prevents boiling and burning of food.
Weaknesses of gas stoves are:
- The need to meet room specifications – room size, ventilation, adequate distance from the window to prevent the flame from extinguishing
- Access to the gas installation or the need for systematic replacement of cylinders with a mixture of propane-butane gases
- Formation of vapors that settle as a greasy layer on furniture and walls
- Risk of gas leakage or ignition
- Problematic to keep clean
What professional gas stove in Thailand to choose for your establishment?
The presented advantages and disadvantages of gas stoves are the first tips to help you make the right choice. If you have a large, spacious room with a gas installation and you cook a lot of food every day, a professional kitchen stove will definitely be the best choice. People for whom cooking is an art should also purchase freestanding 2-burner, 3-burner or overhead stove for kitchen.
Parameters for choosing a gas stove In Thailand:
- dimensions of the equipment;
- type and number of stoves / burners;
- power;
- power source;
- additional functions (for example, oven).
Kitchen equipment in Bangkok should be chosen only in proven stores that have the appropriate certificates and offer a guarantee and service of their products.
Want to equip a cafe or restaurant with a gas stove?
First, think about what will be the purpose of this equipment. If it will perform an auxiliary role in the kitchen, where most of the dishes are cooked with other devices, you can opt for a cheaper model.
On the other hand, if you will be using the stove in front of your guests, choose a device not only with excellent parameters, but also with an elegant design. Now on the market you can find many models at an affordable price, which are great for both small and large catering establishments. Specialist recommend to choose kitchen equipment in Thailand only from trusted suppliers.
