Due to the COVID-19 pandemic, the global Eco-Friendly Dinnerware market size is estimated to be worth USD million in 2021 and is forecast to a readjusted size of USD million by 2028 with a CAGR of % during the forecast period 2022-2028. Due to the COVID-19 pandemic, the global Eco-Friendly Dinnerware market size is estimated to be worth US$ million in 2021 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the forecast period 2022-2028. Fully considering the economic change by this health crisis, the Europe Eco-Friendly Dinnerware market is estimated at US$ million in 2022, while the United States and China are forecast to reach US$ million and US$ million by 2028, respectively. The proportion of the United States is % in 2022, while Chinese percentage is %, and it is predicted that China market share will reach % in 2028, trailing a CAGR of % through the analysis period. As for the Europe Eco-Friendly Dinnerware landscape, Germany is projected to reach US$ million by 2028. and in Asia, the notable markets are Japan and South Korea, CAGR is % and % respectively for the next 6-year period.Natural Plant-based accounting for % of the Eco-Friendly Dinnerware global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR from 2022 to 2028. While Catering segment is altered to an % CAGR throughout this forecast period and will hold a share about % in 2028.The global major manufacturers of Eco-Friendly Dinnerware include Zungleboo, Viva Terra, Costa Nova, Bambu Products, Ahimsa, Our Place, Avant Grub, Eco-Products and World Centric, etc. In terms of revenue, the global 3 largest players have a % market share of Eco-Friendly Dinnerware in 2021.This report focuses on Eco-Friendly Dinnerware volume and value at the global level, regional level, and company level. From a global perspective, this report represents overall Eco-Friendly Dinnerware market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan, etc.Global Eco-Friendly Dinnerware Market: Segment AnalysisThe research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Major players covered in Eco-Friendly Dinnerware Market are:
Zungleboo
Viva Terra
Costa Nova
Bambu Products
Ahimsa
Our Place
Avant Grub
Eco-Products
World Centric
NaturePac
Bibol
Jungle Culture
Fiestaware
Royal Doulton
Ekobo
East Fork
Market Segment by Type:
Natural Plant-based
Ceramic
Market Segment by Application:
Catering
Household
Others
The Eco-Friendly Dinnerware Market Report offers in-depth analysis and key industry insights to help businesses make informed decisions and reach their goals.